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'I loved this book from the outset...' Susan Hampson
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Category Archives: Life in Switzerland
Scenic blog post alert… The past several weeks have been HOT here in N.E. Switzerland. 33-34°C every afternoon is a bit too much of a good thing – I wished several times I was halfway up a mountain, enjoying the … Continue reading
On Friday and Saturday I spent a few hours in Zug, Central Switzerland, on the way to and from Louise Mangos’ Strangers on a Bridge launch do. There’s a lot to like in Zug – a beautiful lake, a … Continue reading
A couple of weeks ago, a friend and I went out in search of orchids… wild ones. Close to the Switzerland-Germany border, there’s a tiny place called Bargen. It’s known for being the most northerly village in the country, and … Continue reading
When I was seven or eight, our next-door neighbour – an elderly lady – had an ash tree in her garden, right on the border with ours. Her garden was half-wild, and to my great joy there was no fence … Continue reading
We’ve been looking at a lot of old photos recently, sorting out my father’s collection after his death in January. The photo of Dad that terribly hot summer in Switzerland – the one and only time I remember him wearing … Continue reading
Another year bites the dust, and like most years, 2017 had its ups and downs. Here are a few of mine: Best decision – turning some of my old magazine stories into a charity anthology for a year. All profits made … Continue reading
So what’s the difference? Quite a lot, especially if you believe in the magic of Santa Claus. He doesn’t come to Switzerland, you see. But let’s look at the entire festive season, starting with Advent. (We’ll ignore all the Christmas … Continue reading
I can remember – just – when my parents had a black and white television. I remember my father’s old camera, too, with its black and white photos, most of which are unfortunately now lost. At some point, a new … Continue reading
We eat to live in this flat. Even though I’m glued to the set this time every year, watching The Great British Bake Off, I’ve never been a fan of standing for hours in the kitchen, and the characters in … Continue reading